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Can hedging make you a better communicator?
Two people seated at a desk mid-negotiation.

Image: Fiordaliso via Getty Images

Can hedging make you a better communicator?

Hedging can make individuals less persuasive, but new research from Wharton’s Jonah Berger shows how communicators can use hedging to their advantage.

From Knowledge at Wharton

2 min. read

Why AI pricing doesn’t always drive prices higher

Why AI pricing doesn’t always drive prices higher

AI pricing tools are widely feared to fuel price fixing, but new research from Wharton marketing professor Ron Berman shows they can cut costs and lower prices in many cases.

Emmy Keogh is buttering up her post-graduation plans
Emmy Keogh selling her butter at table.

Emmy Keogh is a Class of 2026 communications major and founder of bespoke butter company Debonair Butter Company.

(Image: Courtesy of Annenberg School for Communication)

Emmy Keogh is buttering up her post-graduation plans

The graduating fourth-year communications major has used many of Penn’s resources for entrepreneurs to get her bespoke butter company churning.

From Annenberg School for Communication

2 min. read

Tracing the evolving law and business of TV
An old tv monitor.

Image: narvikk via Getty Images

Tracing the evolving law and business of TV

Reflecting on 100 years of television, Christopher Yoo of Penn Carey Law provides an overview of TV’s shifting legal landscape, and Barbara Kahn of the Wharton School shares how branding has evolved.

3 min. read