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A round-up of Penn mentions in local, national, and international media.
Penn In the News
Tom Baker of Penn Carey Law says that insurers are likely to pay claims early in the development of the litigation insurance market.
Penn In the News
Bilge Yilmaz of the Wharton School says that Turkey’s current economic system is unsustainable.
Penn In the News
Mia Bay of the School of Arts & Sciences says that Virginia’s bill preserving “Green Book” locations could be a stepping stone to improving safety for Black travelers.
Penn In the News
Michael Mann of the School of Arts & Sciences discusses the scientific accuracy of TV series “Extrapolations” and its dramatic climate shifts.
Penn In the News
Paula Chatterjee of the Perelman School of Medicine and the Leonard Davis Institute says that the Medicaid Disproportionate Share Hospital program provides around $19.5 billion in funding to hospitals each year.
Penn In the News
Michael Roberts of the Wharton School says that the future of Silicon Valley Bank is unclear, even with the help of seasoned executives.
Penn In the News
Dan Taylor of the Wharton School says that any discussion for a capital raise by Silicon Valley Bank CEO Greg Becker would be highly problematic if it occurred at the time the share-sale plan was adopted.
Penn In the News
Dean Erika H. James of the Wharton School discusses her outlook on ESG investing at the 2023 Wharton Global Forum in Singapore.
Penn In the News
Francine McKenna of the Wharton School says that repeated auditor reservations are unusual for companies listed on a U.S. stock exchange.
Penn In the News
Ken Foster of the School of Engineering and Applied Science says that microwaves can stimulate the cochlea and cause people to hear a clicking sound known as the Frey effect.