Reconciling previously contradictory results, researchers from Penn and Princeton find a steady association between larger incomes and greater happiness for most people but a rise and plateau for an unhappy minority.

Michele W. Berger ・March 6, 2023

Penn Carey Law’s teaching law firm provide second-and third-year students with real-world experience through pro bono legal services.

From Penn Carey Law ・March 1, 2023

Faculty from the Wharton School explore what the responsibilities of multinational corporations are to their home countries as business continues to globalize—and as ESG principles gain traction.

Brandon Baker ・February 24, 2023

For educators concerned what ChatGPT means for teaching and learning, Penn GSE offers ways to integrate the technology in the classroom.

From Penn GSE ・February 17, 2023

The 4th annual Women in Data Science @ Penn conference featured an array of impressive industry, academic, and student speakers, each of whom possesses unique insights into the study and application of data science.

Dee Patel February 16, 2023

The African American MBA Association at the Wharton School celebrates its 50th anniversary.

Kristina García ・February 15, 2023

The Quattrone Center has released “Videotaping Interrogations in Pennsylvania,” the first study to review Pennsylvania interrogation practices.

From Penn Carey Law ・February 10, 2023

Work can be hard, but it shouldn’t be hard all the time. New research co-authored by Wharton’s Maurice Schweitzer shows that overloading workers with too many difficult tasks in a row makes them more likely to quit.

From Knowledge at Wharton ・February 9, 2023

Angela Huang, a second-year graduate student in the Lauder Institute, examines the evolution of K-pop and J-pop in fan markets.

Brandon Baker ・February 6, 2023

The Food Innovation Lab at Tangen Hall provides a space for student entrepreneurs with an appetite for experimentation and creativity.

Carter Johns February 6, 2023