Loretta Mester of the Wharton School says that the Fed must focus on maintaining inflation so that it doesn’t start moving back up in a more persistent way.

Jeremy Siegel of the Wharton School discusses his thoughts on Berkshire Hathaway CEO Warren Buffett, the latest market trends, the administation’s tariff policy, impact on U.S. trade, and the Fed’s interest rate decision.

Benjamin Nathans of the School of Arts & Sciences has won the Pulitzer Prize for general nonfiction for his book on Soviet dissidents.

Christopher Callison-Burch of the School of Engineering and Applied Science shares his reaction to experimenting with the GPT-3 beta in 2020, the precursor to OpenAI’s ChatGPT generative AI model.

As director of the Internet of Things for Precision Agriculture research center, Cherie Kagan of the School of Engineering and Applied Science is uniting university faculty, industry professionals, and farmers to support the development of precision agriculture IoT technologies.

Anthea Butler of the School of Arts & Sciences comments on the attacks on the late Pope Francis coming from some cardinals.

Jeanmarie Perrone of the Perelman School of Medicine says that people who take medetomidine get much sicker within three or four hours in the emergency department.

Researchers from the Wharton School estimate that the social cost of the carbon emissions of U.S. companies will amount to $87 trillion through 2050.

According to Penn Medicine research, children and young adults with lingering COVID-19 symptoms are more likely to develop chronic issues with their kidneys, guts, and hearts.

Ethan Mollick of the Wharton School says that some business leaders may be missing out on the economic potential of AI.