Through
9/15
A round-up of Penn mentions in local, national, and international media.
Penn In the News
Brendan O’Leary of the School of Arts & Sciences analyzes low voter turnout trends for the UK general election in Northern Ireland’s constituencies.
Penn In the News
A study by Matthew Killingsworth of the Wharton School finds that the ultra-rich are far happier than people earning $500,000 a year, who are themselves notably happier than low- and middle-income earners.
Penn In the News
Kelly C. Allison of the Perelman School of Medicine says that body neutrality is a middle ground between picking one’s appearance apart and having to proclaim love for every single piece of the body.
Penn In the News
David Zaring of the Wharton School writes that the SEC can establish a procedural rule that recognizes a right to remove, preserving the administrative powers of regulatory agencies.
Penn In the News
The Heart Safe Motherhood program, created by Sindu Srinivas and Adi Hirshberg of the Perelman School of Medicine, helps new mothers follow up on high blood pressure screenings with text reports rather than in-person visits.
Penn In the News
Matthew Killingsworth of the Wharton School says that the positive association between money and well-being continues far up the economic ladder.
Penn In the News
The University Task Force on Antisemitism recommends investment in faculty and staff, academic experiences, and outreach while also clarifying Penn’s open-expression policies, featuring remarks from Interim President J. Larry Jameson.
Penn In the News
In their book “The Strategic Leader’s Roadmap,” Harbir Singh and Michael Useem of the Wharton School recommend critical steps for the success of new business founders.
Penn In the News
Holly Fernandez Lynch of the Perelman School of Medicine says that the language for approving a drug in the Federal Food, Drug & Cosmetic Act is too ambiguous.
Penn In the News
Vishnu Potluri of the Perelman School of Medicine says that eating a nutritious diet and drinking water when thirsty is enough for most people to keep their electrolytes in balance.