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An Ohio college has opened what it says is the first entirely gluten-free dining hall in the country. Cleveland.com reports that Kent State University restructured Prentice Cafe in Prentice Hall after administrators noticed a rising number of students with intolerance to gluten. Kent State says it's the first campus to offer an entire dining hall that's certified gluten-free. The cafe was certified by the Gluten-Free Food Services Certification Program, which is a food safety program.

http://www.philly.com/philly/education/20160906_ap_0c140c7f7403447390140c335b145a86.html Associated Press