Meta’s Threads takes on Twitter Image: Pixabay Meta’s Threads takes on Twitter Meta’s new social platform, Threads, is off to an impressive start, but can it continue its initial success against Twitter? Wharton’s Pinar Yildirim weighs in.
Meta unfriends the news industry in growing rift with publishers Penn In the News Financial Times Meta unfriends the news industry in growing rift with publishers Pinar Yildirim of the Wharton School says that news isn’t as monetizable as content like fashion, which can link to shoppable products. Tipflation, LGBTQ+ migration, Charles L. Blockson Penn In the News WHYY (Philadelphia) Tipflation, LGBTQ+ migration, Charles L. Blockson Cait Lamberton of the Wharton School discusses how the rules for post-pandemic tipping etiquette have gotten confusing and expensive. Which companies are true LGBTQ+ allies? Figuring it out can be tricky for consumers — but here’s how Penn In the News MarketWatch Which companies are true LGBTQ+ allies? Figuring it out can be tricky for consumers — but here’s how Americus Reed of the Wharton School says that “purpose-driven marketing” is here to stay and that it will be up to consumers to decide whether companies are being genuine. Talking more abstractly helps startups raise funds Penn In the News Forbes India Talking more abstractly helps startups raise funds In a Q&A, Jonah Berger of the Wharton School discusses his new book, “Magic Words,” which examines the hidden science behind language and how to use it effectively to change minds, engage audiences, and drive action. As AI expands, consumers will still prefer some products made with a human touch Penn In the News The Wall Street Journal As AI expands, consumers will still prefer some products made with a human touch Research by Stefano Puntoni of the Wharton School and colleagues suggests that consumers prefer products and services that rely on human labor in many cases, as opposed to robots or AI. Why Americans are still splurging even as inflation bites Penn In the News Barron’s Why Americans are still splurging even as inflation bites Wendy De La Rosa of the Wharton School says that people are more likely to pay more attention to increases in their income than to increases in their expenses. The Instant Pot was beloved. Now its maker has filed for bankruptcy Penn In the News The New York Times The Instant Pot was beloved. Now its maker has filed for bankruptcy Barbara Kahn of the Wharton School says that retail companies commonly claim that they’re carrying too much debt when declaring bankruptcy. Candles, clocks and throw pillows: Three charts show how Home Depot and Lowe’s pivoted to ‘soft-DIY’ Penn In the News CNN Candles, clocks and throw pillows: Three charts show how Home Depot and Lowe’s pivoted to ‘soft-DIY’ Barbara Kahn of the Wharton School says that the phasing out of COVID lockdowns led to a second wave of home projects: decorating. Why do businesses keep raising their prices? Penn In the News CNN Why do businesses keep raising their prices? As business raise their prices during times of inflation, consumers become accustomed and thus more receptive to the hikes, says John Zhang of the Wharton School. Load More
Tipflation, LGBTQ+ migration, Charles L. Blockson Penn In the News WHYY (Philadelphia) Tipflation, LGBTQ+ migration, Charles L. Blockson Cait Lamberton of the Wharton School discusses how the rules for post-pandemic tipping etiquette have gotten confusing and expensive. Which companies are true LGBTQ+ allies? Figuring it out can be tricky for consumers — but here’s how Penn In the News MarketWatch Which companies are true LGBTQ+ allies? Figuring it out can be tricky for consumers — but here’s how Americus Reed of the Wharton School says that “purpose-driven marketing” is here to stay and that it will be up to consumers to decide whether companies are being genuine. Talking more abstractly helps startups raise funds Penn In the News Forbes India Talking more abstractly helps startups raise funds In a Q&A, Jonah Berger of the Wharton School discusses his new book, “Magic Words,” which examines the hidden science behind language and how to use it effectively to change minds, engage audiences, and drive action. As AI expands, consumers will still prefer some products made with a human touch Penn In the News The Wall Street Journal As AI expands, consumers will still prefer some products made with a human touch Research by Stefano Puntoni of the Wharton School and colleagues suggests that consumers prefer products and services that rely on human labor in many cases, as opposed to robots or AI. Why Americans are still splurging even as inflation bites Penn In the News Barron’s Why Americans are still splurging even as inflation bites Wendy De La Rosa of the Wharton School says that people are more likely to pay more attention to increases in their income than to increases in their expenses. The Instant Pot was beloved. Now its maker has filed for bankruptcy Penn In the News The New York Times The Instant Pot was beloved. Now its maker has filed for bankruptcy Barbara Kahn of the Wharton School says that retail companies commonly claim that they’re carrying too much debt when declaring bankruptcy. Candles, clocks and throw pillows: Three charts show how Home Depot and Lowe’s pivoted to ‘soft-DIY’ Penn In the News CNN Candles, clocks and throw pillows: Three charts show how Home Depot and Lowe’s pivoted to ‘soft-DIY’ Barbara Kahn of the Wharton School says that the phasing out of COVID lockdowns led to a second wave of home projects: decorating. Why do businesses keep raising their prices? Penn In the News CNN Why do businesses keep raising their prices? As business raise their prices during times of inflation, consumers become accustomed and thus more receptive to the hikes, says John Zhang of the Wharton School. Load More
Which companies are true LGBTQ+ allies? Figuring it out can be tricky for consumers — but here’s how Penn In the News MarketWatch Which companies are true LGBTQ+ allies? Figuring it out can be tricky for consumers — but here’s how Americus Reed of the Wharton School says that “purpose-driven marketing” is here to stay and that it will be up to consumers to decide whether companies are being genuine. Talking more abstractly helps startups raise funds Penn In the News Forbes India Talking more abstractly helps startups raise funds In a Q&A, Jonah Berger of the Wharton School discusses his new book, “Magic Words,” which examines the hidden science behind language and how to use it effectively to change minds, engage audiences, and drive action. As AI expands, consumers will still prefer some products made with a human touch Penn In the News The Wall Street Journal As AI expands, consumers will still prefer some products made with a human touch Research by Stefano Puntoni of the Wharton School and colleagues suggests that consumers prefer products and services that rely on human labor in many cases, as opposed to robots or AI. Why Americans are still splurging even as inflation bites Penn In the News Barron’s Why Americans are still splurging even as inflation bites Wendy De La Rosa of the Wharton School says that people are more likely to pay more attention to increases in their income than to increases in their expenses. The Instant Pot was beloved. Now its maker has filed for bankruptcy Penn In the News The New York Times The Instant Pot was beloved. Now its maker has filed for bankruptcy Barbara Kahn of the Wharton School says that retail companies commonly claim that they’re carrying too much debt when declaring bankruptcy. Candles, clocks and throw pillows: Three charts show how Home Depot and Lowe’s pivoted to ‘soft-DIY’ Penn In the News CNN Candles, clocks and throw pillows: Three charts show how Home Depot and Lowe’s pivoted to ‘soft-DIY’ Barbara Kahn of the Wharton School says that the phasing out of COVID lockdowns led to a second wave of home projects: decorating. Why do businesses keep raising their prices? Penn In the News CNN Why do businesses keep raising their prices? As business raise their prices during times of inflation, consumers become accustomed and thus more receptive to the hikes, says John Zhang of the Wharton School. Load More
Talking more abstractly helps startups raise funds Penn In the News Forbes India Talking more abstractly helps startups raise funds In a Q&A, Jonah Berger of the Wharton School discusses his new book, “Magic Words,” which examines the hidden science behind language and how to use it effectively to change minds, engage audiences, and drive action. As AI expands, consumers will still prefer some products made with a human touch Penn In the News The Wall Street Journal As AI expands, consumers will still prefer some products made with a human touch Research by Stefano Puntoni of the Wharton School and colleagues suggests that consumers prefer products and services that rely on human labor in many cases, as opposed to robots or AI. Why Americans are still splurging even as inflation bites Penn In the News Barron’s Why Americans are still splurging even as inflation bites Wendy De La Rosa of the Wharton School says that people are more likely to pay more attention to increases in their income than to increases in their expenses. The Instant Pot was beloved. Now its maker has filed for bankruptcy Penn In the News The New York Times The Instant Pot was beloved. Now its maker has filed for bankruptcy Barbara Kahn of the Wharton School says that retail companies commonly claim that they’re carrying too much debt when declaring bankruptcy. Candles, clocks and throw pillows: Three charts show how Home Depot and Lowe’s pivoted to ‘soft-DIY’ Penn In the News CNN Candles, clocks and throw pillows: Three charts show how Home Depot and Lowe’s pivoted to ‘soft-DIY’ Barbara Kahn of the Wharton School says that the phasing out of COVID lockdowns led to a second wave of home projects: decorating. Why do businesses keep raising their prices? Penn In the News CNN Why do businesses keep raising their prices? As business raise their prices during times of inflation, consumers become accustomed and thus more receptive to the hikes, says John Zhang of the Wharton School. Load More
As AI expands, consumers will still prefer some products made with a human touch Penn In the News The Wall Street Journal As AI expands, consumers will still prefer some products made with a human touch Research by Stefano Puntoni of the Wharton School and colleagues suggests that consumers prefer products and services that rely on human labor in many cases, as opposed to robots or AI. Why Americans are still splurging even as inflation bites Penn In the News Barron’s Why Americans are still splurging even as inflation bites Wendy De La Rosa of the Wharton School says that people are more likely to pay more attention to increases in their income than to increases in their expenses. The Instant Pot was beloved. Now its maker has filed for bankruptcy Penn In the News The New York Times The Instant Pot was beloved. Now its maker has filed for bankruptcy Barbara Kahn of the Wharton School says that retail companies commonly claim that they’re carrying too much debt when declaring bankruptcy. Candles, clocks and throw pillows: Three charts show how Home Depot and Lowe’s pivoted to ‘soft-DIY’ Penn In the News CNN Candles, clocks and throw pillows: Three charts show how Home Depot and Lowe’s pivoted to ‘soft-DIY’ Barbara Kahn of the Wharton School says that the phasing out of COVID lockdowns led to a second wave of home projects: decorating. Why do businesses keep raising their prices? Penn In the News CNN Why do businesses keep raising their prices? As business raise their prices during times of inflation, consumers become accustomed and thus more receptive to the hikes, says John Zhang of the Wharton School. Load More
Why Americans are still splurging even as inflation bites Penn In the News Barron’s Why Americans are still splurging even as inflation bites Wendy De La Rosa of the Wharton School says that people are more likely to pay more attention to increases in their income than to increases in their expenses. The Instant Pot was beloved. Now its maker has filed for bankruptcy Penn In the News The New York Times The Instant Pot was beloved. Now its maker has filed for bankruptcy Barbara Kahn of the Wharton School says that retail companies commonly claim that they’re carrying too much debt when declaring bankruptcy. Candles, clocks and throw pillows: Three charts show how Home Depot and Lowe’s pivoted to ‘soft-DIY’ Penn In the News CNN Candles, clocks and throw pillows: Three charts show how Home Depot and Lowe’s pivoted to ‘soft-DIY’ Barbara Kahn of the Wharton School says that the phasing out of COVID lockdowns led to a second wave of home projects: decorating. Why do businesses keep raising their prices? Penn In the News CNN Why do businesses keep raising their prices? As business raise their prices during times of inflation, consumers become accustomed and thus more receptive to the hikes, says John Zhang of the Wharton School. Load More
The Instant Pot was beloved. Now its maker has filed for bankruptcy Penn In the News The New York Times The Instant Pot was beloved. Now its maker has filed for bankruptcy Barbara Kahn of the Wharton School says that retail companies commonly claim that they’re carrying too much debt when declaring bankruptcy. Candles, clocks and throw pillows: Three charts show how Home Depot and Lowe’s pivoted to ‘soft-DIY’ Penn In the News CNN Candles, clocks and throw pillows: Three charts show how Home Depot and Lowe’s pivoted to ‘soft-DIY’ Barbara Kahn of the Wharton School says that the phasing out of COVID lockdowns led to a second wave of home projects: decorating. Why do businesses keep raising their prices? Penn In the News CNN Why do businesses keep raising their prices? As business raise their prices during times of inflation, consumers become accustomed and thus more receptive to the hikes, says John Zhang of the Wharton School. Load More
Candles, clocks and throw pillows: Three charts show how Home Depot and Lowe’s pivoted to ‘soft-DIY’ Penn In the News CNN Candles, clocks and throw pillows: Three charts show how Home Depot and Lowe’s pivoted to ‘soft-DIY’ Barbara Kahn of the Wharton School says that the phasing out of COVID lockdowns led to a second wave of home projects: decorating. Why do businesses keep raising their prices? Penn In the News CNN Why do businesses keep raising their prices? As business raise their prices during times of inflation, consumers become accustomed and thus more receptive to the hikes, says John Zhang of the Wharton School. Load More
Why do businesses keep raising their prices? Penn In the News CNN Why do businesses keep raising their prices? As business raise their prices during times of inflation, consumers become accustomed and thus more receptive to the hikes, says John Zhang of the Wharton School.