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Health Sciences
Could NFL players’ performance after a concussion mask the dangers?
A new study shows NFL players return to the field quickly and with no dip in their stats, but this may come at a cost.
Gutmann, Moreno op-ed details ‘ethical mess’ of health care system
“Surely our fellow Americans with life-threatening diseases of all sorts are also worth saving,” they write.
Balance of ‘stop’ and ‘go’ signaling could be key to cancer immunotherapy
A Penn study shows potential of the interferon pathway as a biomarker to help predict which patients are likely to respond to immunotherapies.
A wearable new technology moves brain monitoring from the lab to the real world
The portable EEG created by PIK Professor Michael Platt and postdoc Arjun Ramakrishnan has potential applications from health care to sports performance.
Dangers and protections of rising temps for people on common medicines
We know that as temperatures rise, so do many health risks: not just for heat stroke and dehydration but also for heart disease, respiratory diseases, and deaths overall. Three studies explore the impact that rising temperatures have on people who take common medications.
Five insights into how the brain works
As the Center for Neuroscience & Society celebrates 10 years, founding director Martha Farah reflects on the array of research from its faculty, on subjects from brain games to aggression.
Looking into the immune system to better fight disease
A rare, short-lived population of immune cells in the bloodstream may serve as ‘periscopes’ to monitor immune status via lymph nodes deep inside the body, researchers say.
The brain’s amyloid buildup is not a powerful indicator of Alzheimer’s disease
Researchers find fluorodeoxyglucose (FDG) PET, which measures the brain’s glucose consumption as a marker of neural activity, is a better indicator of cognitive performance when compared to PET scans that detect amyloid proteins.
What is a ‘mass shooting’ and how do we talk about gun violence?
In a Q&A, criminologist Richard Berk discusses why definitions matter and what role social media and mental illness play in this context.
A cohort study comes of age
For nearly two decades, a major national study of kidney disease led and coordinated at Penn has defined key risk factors in an all-too-common silent epidemic.
In the News
More yogurt and nuts, less alcohol and snack foods: How GLP-1 medications like Ozempic are influencing people’s food spending habits
Carrie Burns of the Perelman School of Medicine says that weight-loss medications tend to decrease cravings for foods high in sugar and fat.
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Migratory birds mainly responsible for bird flu outbreak, experts tell Pa. lawmakers
Louise Moncla of the School of Veterinary Medicine says that avian flu viruses are being spread far geographically because of wild migratory birds.
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Thirteen subtle changes veterinarians would never ignore in their cats
Kaitlyn Krebs of the School of Veterinary Medicine says that cats can indicate illness through behavioral changes such as hiding or spending time in unusual places.
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Drinking two beers daily ages the brain by 10 years; study reveals surprising findings
A study by Penn researchers found that one to two units of alcohol per day shrunk overall brain volume and gray matter volumes.
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Seven unusual sleep hacks to help you drift off peacefully—we speak to a sleep expert about how to get a good night’s rest
A study from the Perelman School of Medicine found that participants who practiced paradoxical intention experienced significantly reduced sleep anxiety.
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