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The Penn Museum’s new exhibition, “Ancient Food & Flavor,” is both inside and outside, with planter boxes featuring crops from four countries in a courtyard. The exhibition was co-curated by the Museum’s Chantel White (left), who discussed the plant choices with visitors during a recent tour.
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Kelly Garcia-Ramos, a rising fourth-year neuroscience major in the College of Arts and Sciences, has founded a support group, SpeechFluency@Penn, for students who stutter.
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Josh Faia, left, and his grandfather, Bruce Morrell, maintain the Garden Railway at Morris Arboretum & Gardens.
(Image: Eric Sucar)
“My colleagues and I were trained to infiltrate the authoritarian system and try to make it more human by working critically and analytically,” says Krzysztof Wodiczko, a distinguished visiting professor of fine arts at Weitzman who grew up in Poland.
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Recipients of the 2023 President’s Innovation Prize, team Sonura, five bioengineering graduates from the School of Engineering and Applied Science, have created a device that filters out disruptive environmental noises for infants in neonatal intensive care units. Their beanie offers protection and fosters parental connection to newborns while also supporting their development.
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Originally from State College, Pennsylvania, Martin is an active-duty lieutenant commander in the Coast Guard. This fall, he’ll be teaching marketing to college students at the Coast Guard Academy.
(Image: Eric Sucar)
Keisha-Khan Perry, anthropologist of Black social movements in the Americas, is the Presidential Penn Compact Associate Professor in Africana Studies.
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Penn President Liz Magill performed her civic duty on Philadelphia’s primary election day at Houston Hall.
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