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Using stairwells for wellness
Blue stripe with Determination written on it in stairwell

“Determination” is one of many motivational phrases used to encourage people to take the stairwell as part of the StairWELL UPenn campaign. (Photo: Danielle Cavalcanto)

Using stairwells for wellness

StairWELL, a Penn Sustainability Green Fund project, completed a yearlong pilot project last July that aimed to test how effective a stairwell makeover could be in increasing physical activity and reducing energy costs.
A shared past for East Africa’s hunter-gatherers
A few people stand in front of a building talking to a larger group of gathered people listening.

With the help of a local translator, Simon Thompson (in blue plaid shirt) from Sarah Tishkoff’s lab and Dawit Wolde-Meskel (in yellow shirt), a collaborator from Addis Ababa University, explain the research project on African population genetics to the Argobba population, Ethiopia. After the project is presented, the researchers answer any questions. (Credit: Tishkoff lab)

A shared past for East Africa’s hunter-gatherers

PIK Professor Sarah Tishkoff, Laura Scheinfeldt, and Sameer Soi use data from 50 populations to study African genetic diversity. Their analysis suggests that geographically far-flung hunter-gatherer groups share a common ancestry.

Katherine Unger Baillie

To get smokers to quit, tap into their biology
Andrew Strasser in tobacco lab conducting research

To get smokers to quit, tap into their biology

How quickly nicotine clears the bloodstream determines which treatment will work best, a tool scientists at Penn Medicine are using to advance the field of tobacco research.

Michele W. Berger

Members of Penn Med community elected to honor medical society
AOA Ceremony group

Members of Penn Med community elected to honor medical society

On Tuesday, the Perelman School of Medicine inducted 25 medical students, three residents, three faculty, and two alumni into its chapter of the honor medical society Alpha Omega Alpha.

The art of talking about science
Child in a gray shirt sitting waiting to get a shot by gloved hands.

The art of talking about science

Paul Offit of Penn Medicine and CHOP offers five tips for better communicating tough scientific topics to the public—and standing up for science in the process.

Michele W. Berger

Spicy foods: To eat, or not to eat
Chili peppers and flakes

Spicy foods: To eat, or not to eat

Cold months come with fiery foods—but is that heat good for you? Penn’s Paul Rozin and Nitin Ahuja, along with a registered dietician, chime in to explore its effects on mind and body.