
The Young Quakers train for the 2022 Penn Relays.
The Young Quakers train for the 2022 Penn Relays.
(Homepage image) Penn students took Amtrak to Washington every Friday for the class, held at the Penn Biden Center, across from the U.S. Capitol.
On a given night Quaker Kitchen serves as many as 200 meals like the Earth Week meal, which included pea puree, pasta carbonara, mushrooms, carrots, and sustainably sourced salmon. “The big message is, if you’re interested in climate change, the choice you make at your dinner table has a big impact,” says Barbara Lea-Kruger, director of communications and external relations for Penn’s Division of Business Services.
Homepage image: Though a “revolutionary” piece of legislation, the Clean Water Act still has its shortcomings, Penn faculty, staff, and students note. More work is needed to make rivers like the Delaware fishable and swimmable.
Samantha Roecker is a clinic nurse in the otorhinolaryngology practice at the Perelman Center for Advanced Medicine and a student in the Family Nurse Practitioner Program at Penn’s School of Nursing. She recently ran the Boston Marathon, her 12th marathon, and broke the world record for fastest run in scrubs.
(Top left to right) Manoj Simha and Rowana Miller of Cosmic Writers; Eli Moraru of Community Grocer; Shoshana Weintraub, Sarah Beth Gleeson, and Julia Yan of EcoSPIN. (Bottom left to right) William Kohler Danon and Lukas Yancipoulos of Grapevine; Sam Strickberger, Seungkwon Son, and Max Strickberger of College Green Ventures; and Saif Khawaja of Shinkei Systems.
Homepage image: A portrait in Leidy honors Nathan Francis Mossell, who, in 1882, became the first African American student to earn a medical degree from Penn. With its placement in the accessible portion of the building’s stairway, this new portrait gallery is highly visible to students, staff, faculty, and visitors who spend time in the Biology Department.
Penn students working on the first floor of Tangen Hall. The first floor of the building is home to three of the five innovation spaces operated by Penn Engineering, which are intended to teach students to use physical tools to prototype and test their ideas.