Education, Business, & Law

Cooking up something special

The Food Innovation Lab at Tangen Hall provides a space for student entrepreneurs with an appetite for experimentation and creativity.

Carter Johns

The psychology of playing the fool

Law professor Tess Wilkinson-Ryan’s new book “Fool Proof: How Fear of Playing the Sucker Shapes Ourselves and the Social Order―and What We Can Do About It” explores the psychology of fools, dupes, cons, and morality.

Tina Rodia

Policing marginalized communities

This past semester, Quattrone Center fellow Anjelica Hendricks engaged students in the study of how policing intersects with race, gender, ability, and other intertwined socioeconomic identities.

From Penn Carey Law

In the News

The Wall Street Journal

Wall Street is hoping $100 oil ain’t what it used to be

Nikolai Roussanov of the Wharton School comments that the fact that the shale revolution was so successful will keep a lid on real prices.


The Wall Street Journal

The band of debunkers busting bad scientists

Joe Simmons of the Wharton School is among a growing number of scientists in various fields around the world who moonlight as data detectives, sifting through studies published in scholarly journals for evidence of fraud.



The B-School advice no one gives you

Samuel Jones and Nicolaj Siggelkow of the Wharton School offer advice for pursuing a business school degree.


Business Insider

Bad news, star employees: You’re not the ones who’ll benefit the most from AI

A study co-authored by Ethan Mollick of the Wharton School found that consultants who ranked below average benefitted the most from using AI technology.



Sweden is the No. 1 country for affordability, safety and overall quality of life

The Wharton School surveyed more than 17,000 people worldwide to rank the best countries in the world based on quality of life.